Erythromycin

Erythromycin · CAS 114-07-8

Erythromycin

Erythromycin

Product No. 06986

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CAS No. 114-07-8
Molecular Formula C37H67NO13
Specifications
Appearance white to off white crystalline powder
Melting Point 138-140 ( ℃ )
Boiling Point 448.753 ( ℃ )