Tryptamine

CAS61-54-1

Tryptamine (CAS 61-54-1, C10H12N2) is supplied by ChemSigma for research and manufacturing, with specification, analytical methods and batch documentation available on request.

Chemical structure of Tryptamine
C10H12N2 · 160.22 g/mol
CAS No.
61-54-1
Formula
C10H12N2
Mol. weight
160.22 g/mol
Appearance
White to orange crystalline powder

Chemical Specifications

Identifiers

CAS number 61-54-1
Product name Tryptamine
Chinese name 色胺
Synonyms (Amino-2 ethyl)-3 indole
Chinese synonyms 3-(2-氨乙基)吲哚; 色胺; Β-吲哚基乙胺(色胺); 色胺, 98+%; 色胺,3-(2-氨乙基)吲哚; 色胺(B-吲哚基乙胺)(冷库); 色胺(+4℃); 2-(3-吲哚基)乙胺
Molecular formula C10H12N2
Molecular weight 160.22 g/mol
EC number 200-510-5

Physical and chemical properties

Appearance White to orange crystalline powder
Melting Point 113-116(lit.) ( ℃ )
Boiling Point 187.672 ( ℃ )

Applications

◆Appearance: colorless or light yellow solid powder<BR>◆mp:115-117°C<BR>◆Assay: 98% min

Packaging, Storage & Transport

Available pack sizes 5kg, 1kg, 500g, 100g, 50g, 10g

Read the current safety data sheet before handling. Packaging can be adapted to the order quantity and destination.

Frequently Asked Questions

What is the CAS number of Tryptamine?

The CAS Registry Number of Tryptamine is 61-54-1. Tryptamine is also known as (Amino-2 ethyl)-3 indole.

What is the molecular formula and molecular weight of Tryptamine?

The molecular formula of Tryptamine is C10H12N2, and its molecular weight is 160.22 g/mol.

What is Tryptamine used for?

◆Appearance: colorless or light yellow solid powder<BR>◆mp:115-117°C<BR>◆Assay: 98% min

How can I request a quotation for Tryptamine?

Send an inquiry for Tryptamine (CAS 61-54-1) with the required quantity, target specification, destination country and any documentation requirements. ChemSigma will confirm availability, packaging, lead time and price.

Request a Quote for Tryptamine

Tell us the required quantity, target specification, destination country and any documentation requirements. We will confirm availability, packaging, lead time and price.